At the end of an event, what the guest would talk about and remember most is the food that was served. The quality of food served at your event will either make it or break it. For this reason, catering is usually the most expensive aspect of any event. Offering lots of food choices to many guest in attendance can be time consuming and very expensive especially if you want to opt for a sit down dinner. With buffet catering, offering different food choices becomes easier and also cost a lot less.
When you organize an event, it is important that you know the number of expected guests. A good rule of thumb is that about 10% of individuals who you have invited to your occasion will not attend. On the other hand, some of the persons who say they would not come or did not give any reply at all will show up at the event. For this reason, you need to make provision for a little extra and we can help you plan for that.
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